JUFRIDA, Jufrida; BASUKI, Fibrika Rahmat; KURNIAWAN, Wawan; MILYANI, Vetty. THE DEVELOPMENT OF ETHNOSCIENCE BASED HIGH SCHOOL PHYSICS ENRICHMENT BOOK IN THE TRADITIONAL PROCESSING OF NUR KERINCI COFFEE. ScienceEdu, [S. l.], v. 4, n. 1, p. 26–35, 2021. DOI: 10.19184/se.v4i1.23903. Disponível em: https://scienceedu.jurnal.unej.ac.id/index.php/Scedu/article/view/23903. Acesso em: 10 may. 2025.